GELATO 4EVER! 🙌🏼💃🏻🍦Y'all if I could be eating gelato EVERY single day, I would literally be as happy as I am in the second photo 👉🏼. Europe has been such a blessings in terms of food during my last two trips there. I was able to eat ALL the dairy my heart desired and experienced NO issues at all. I had some minor issues with dairy about 3.5 years ago, causing me to pretty much take dairy out of my diet completely. I'll occasionally indulge in some dairy deities (dairy free and otherwise) but for the most part I do not eat it. So I sorta faced a bit of an inner dilemma when embarking on my travels because I knew how much of an influence food was going to have on my overall experience. And I'm not one to hold back on food when travelling so it put me in a bit of a pickle. But during my trip to Portugal and Spain last year, I realized how different the quality of the dairy products were in Europe. Y'all, I was eating ALL THE CHEESE 🧀😍....aka I was very much living 💃🏻. So I decided I'd apply the same approach this year in Italy and I'm SO GLAD I did. Italy is NOT the place to hold back on food and boyyyyyyy did we EAT 🍝🍕🍦. Aside from all the beautiful sights we saw, the food was beyond INCREDIBLE. My favourite part was how FRESH the tomatoes were!! 🍅 Especially when cooked in a nice, rich sauce and served with my all time favourite meal of pasta...it truly made for a WONDERFUL experience I will never forget ✨. Oh yes, and the gelato was obvi TOP NOTCH 👌🏽💕.
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